Santo Coffeehouse
Guatemala Nimak Kape Atitlan
0 Sold
฿350
Bag Size
Qty
Est. delivery by 3 Jul-6 Jul, within 7-10 days
Detail
- Brewing Method
- Espresso, Pour Over/Filter
- Roast Level
- Light-Medium
- Type
- Single Origin
- Taste Notes Detailed
- Floral, Chocolate, Juicy, Clean
- Coffee Origin
- Guatemala
- Coffee Province / Region / Town
- Nimak Kape Atitlan
- Coffee Process Detailed
- Washed Process
- Coffee Species
- Arabica
- Coffee Variety
- Bourbon, Catuai, Typica, Caturra
- Coffee Altitude
- Above 1,500 MASL
Description
Guatemala Nimak Kape Atitlan
Process: Washed, Sun dried
Altitude: 1500 – 1700 masl
Soil: Volcanic
Coffee Variety: Bourbon, Típica Caturra, Catuaí
Cup Profile: Citric acidity, Round body, Floral and Jasmine Notes
Atitlán is one of the eight coffee regions of Guatemala. Three spectacular volcanoes frames its landscape: Tolimán, Atitlán and San Pedro. This region is also blessed with the serenity of Lake Atitlán, one of the most beautiful lakes in the world. Every day the winds (called Xocomil) stir the cold lake waters, an important influence on the region’s microclimate.
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