- Brewing Method
- Pour Over/Filter
- Roast Level
- Light
- Type
- Single Origin
- Taste Notes Detailed
- Florals, Orange Blossom, Oolong tea, Apricot, Lemon
- Coffee Origin
- Ethiopia
- Coffee Province / Region / Town
- Guji
- Coffee Process Detailed
- Washed Process
- Coffee Species
- Arabica
- Coffee Variety
- Heirloom (Ethiopian Landrace)
- Coffee Altitude
- Above 1,500 MASL